Sausage, Egg, Biscuit, and Gravy Casserole

Sausage, egg, biscuit, and gravy casserole. Using 5 simple ingredients, you’ll have a delicious breakfast in no time!

This delicious recipe popped up as a TikTok video a few weeks ago and I immediately knew it would be a hit in my house.

Canned biscuits are a staple in my house so we love recipes that we can incorporate them into. With a few more simple ingredients, we had a warm and delicious breakfast casserole on this cold winter morning.

Recipe up next!

Sausage, Egg, Biscuit, Gravy Casserole

Ingredients:

• 8 count canned biscuit dough
• 5 eggs
• 1 – 2.64 ounce package country gravy mix
• 1 lb sausage
• 1/2 cup milk

Instructions:

1. • Preheat oven to 350
   • Grease a 13×9 baking dish
   • Brown the sausage and drain
   • Cut biscuit dough into 4 pieces and line bottom of the baking dish
   • Layer sausage over biscuits
   • Whisk eggs and milk together then pour over sausage and biscuits
   • Make gravy according to instructions and pour over everything.
   • Bake for 35-40 minutes

Looking for more recipes? I’ve got some really great ones below!

1. Our Thick & Hearty Firehouse Chili Recipe
2. My favorite low carb / keto meals
3. World’s best + easiest peanut butter cookies
4. Easy pumpkin dump cake

Find all my recipe blog posts HERE!