Easy weekday taco recipe with Gorton’s Butterfly Shrimp

September 29, 2020

Tonight, I cooked.

IKNOWRIGHT?!!

Between homework, basketball, jiu jitsu and baseball, our nights are B U S Y. Tonight I whipped up a brand new recipe, shrimp tacos using @gortonsseafood Butterfly Shrimp. These babies are a staple in our house since they’re incredibly easy to make, so we thought we’d try something new with them tonight. DUDE, they were a hit! I mean, look at the boy’s face! 😂

Ingredients:

1-2 boxes of Gorton’s Butterfly Shrimp

Cole Slaw (pre-made or homemade)

Avocado

Taco Shells

Any additional condiments you like!

Toast up a few taco shells, whip up a fresh batch of cole slaw, slice up some avacado and you’ve got a quick & easy meal. What’s your favorite Gorton’s dish?

Enjoy!